- Starters -
octopus carpaccio/ fennel/ parmesan/ olive oil
59,-
beef tartare/ truffle/ mushrooms/lovage mayo/ pumpernickel
59,-
marinated beef tenderloin/ rocket salad/ avocado/ fig sauce
65,-
baked scallops/ spicy sauce/ wakame/ tomatoes
79,-
foie gras/ goats cheese/ salted caramel/ citrus fruit
99,-
bluefin toro/ sturgeon caviar/ teriyaki sauce
99,-
lobster ravioli/ citrus butter sauce/ lime sorbet
99,-
half of the lobster/ mozzarella di buffalo/ mango
199,-
lobster ravioli/ citrus butter sauce/ lime sorbet
99,-
seafood set on ice (for 2-4 person)
scallops/ oyster/ langustines/ shrimps
299,-
sturgeon caviar 10g/ 30g/ 50g/ lemon sorbet/ gold
99,-/ 299,-/ 499,-
jamon iberico 100g
99,-
